Our second year at the Atlantic City Beer & Musical Festival and our second award. This year our Station Lager placed 3rd in the Lager Category. Two years in a row getting an award... are we developing a pattern?
Lone Eagle Brewing is located in beautiful, historic Flemington, NJ
We are open. We do fill non-Lone Eagle growlers. The non-Lone Eagle growlers must contain the appropriate government warning label.
As two local craft beer enthusiasts, Todd and Bob decided to open a craft brewery close to home in Flemington, NJ. Having selected a new building to build our brewery, we have had the opportunity to build out the brewery from the ground up.
We now have up to 12 different beers on tap. We're constantly looking at brewing something a little different to bring freshness and variety to our beer tasting consumers.
We have up to 12 varieties of beers on tap to please many different palates.
As we finish off one beer, we'll be putting on a different beer. We strive to have a variety of sytles from Saisons to IPA's.
Beers are available in flights, pints, 32 oz and 64 oz growlers. Growlers are for off premise consumption only.
Its all about the yeast with 50% wheat and 50% pilsner.
Brewed with Marris Otter, Victory and Crystal malts and dry hopped with Chinook, Nugget and Simcoe this beer has a great bready, caramel taste.
Dry Irish Stout with coffee brewed from Homestead Coffee Roasters
The strong tropical hop aroma comes from heavy hopping with Summit, Amarillo & the hop formally known as Equinox.
Strong citrus upfront, little malty and bitter finish.
A Mexican Lager brewed with fresh lime juice, zest and pulp. A nice crisp clean refreshing beer with subtle notes of lime.
A session IPA brewed with flaked oats, wheat and biscuit malts. Dry hopped with Southern Star, Chinook and Medusa hops.
New England Style Red IPA brewed with Red X malt and loads of wheat and oats. It then gets an intense double dry hopping with traditional hop pellets and lupulin powder. Dry hopped with Chinook, Nugget, African Queen & Ekuanot Powder.
Farmhouse saison brewed with Riesling grape must and dry hopped with Mandarina Bavaria and Tripe Pearl.
A dark saison dry hopped with El Dorado.
Double IPA brewed with wheat and oats. Dry hopped with a ton of Simcoe, Denali and Azacca.
These are upcoming beers that are in our fermenters. We haven't necessary named the finish beer yet so the name may change as we move it to the tap.
Take a look at our non-alcoholic listing as well. At times we will have house made sodas on tap.