Beers
Name Beertype Longdescription Beerstate Abv Ibu Srm
Golden Stout Imperial Stout This “stout” is brewed without the use of any dark malts. Instead we add chicory root, cocoa nibs and coffee beans to the beer, then we age the beer in bourbon barrels. This results in a beer that is light in color but still has the roast and chocolate notes of a traditional stout. Cheers! Tapped Out 10 0 0
Turkey Trot Porter Porter This is a bold dark porter with notes of chocolate, roast, caramel and biscuit in both the aroma and the flavor. The semi-sweet finish makes it a great accompaniment to Thanksgiving Dinner. On Tap 5.3 0 0
Cranberry Saison Saison This saison is brewed with wheat, rye and cranberry. The addition of the cranberry makes it a very dry and tart beer and still has a very pleasant saison aroma. Tapped Out -25.4 0 0
De Arend Triple Belgium De Arend is Dutch for “The Eagle”. This Belgian Tripel is a strong ale brewed with Pilsner malt and Belgian candy. The yeast provides all those wonderful aromas that are present in this beer. Proost! Tapped Out 8.59 0 0
tOATs McGoats Oat What you have here is a pale brewed with malted oats and flaked oats and dry hopped with healthy amounts of Simcoe, Northern Brewer, Chinook & Amarillo. The result is a hazy hop bomb of a pale ale. Tapped Out 3.5 0 0
Oatmeal Stout Foreign Stout Winter is coming, that means it’s time for stouts. This is a dark full bodied stout with notes of chocolate, roast and coffee on the nose. It has a nice malty sweetness, chocolatey, roasty flavor. Tapped Out 6 0 0
Oatmeal Stout on Nitro Foreign Stout Winter is coming, that means it’s time for stouts. This is a dark full bodied stout with notes of chocolate, roast and coffee on the nose. It has a nice malty sweetness, chocolatey, roasty flavor. Tapped Out 6 0 0
Winter Wonderland Biere de Garde This Belgian strong ale was brewed with winter spices (cardamon, star anise, ginger, nutmeg & clove) and then it was aged on French Oak chips. It has a rich malty sweetness with dry finish and it smells of the holidays and a classic Belgian Ale. Happy Holidays and Prost! Tapped Out 8.7 0 0
New England Chowdah India Pale Ale This New England style IPA hop bomb is dry hopped with Mosaic, Citra and Centennial. It’s as hazy as a foggy morning over Boston Habah. On Tap 6.5 0 0
Hoppe Stad (Dry Hopped Farmhouse Saison) Saison This farmhouse style saison is brewed with two different kinds of wheat and dry hopped with Mandarina Bavaria, Huell Melon & Loral. It has a nice farmhouse character with notes of melons and citrus fruits. Tapped Out 5 0 0
Bourbon Barrel Golden Imperial Stout Imperial Stout This full bodied stout was brewed without any dark malts. Then is was aged in bourbon barrels on coffee beans, cocoa nibs (from the Flemington Fudge Shop) and chicory root. The result is full bodied stout that has notes of chocolate, roast, bourbon, and coffee. Cheers! Tapped Out 9.1 0 0
Saison with Grapefruit Saison This is a light & refreshing saison brewed with grapefruit. It has notes of grapefruit, citrus rind and clove. The Belgian saison yeast adds to the fruitiness of the beer. Tapped Out 6.1 0 0
Station Lager Vienna Lager This easy drinking Vienna Style Lager has notes of freshly baked bread, caramel and finishes with a noble hop character. Prost! Tapped Out 5.2 0 0
Fleming's Castle (Pale Ale) Pale Lager This malty pale ale is brewed and dry hopped with Azacca, Polaris and Mandaria Bavaria hops. It has notes of tropical fruit, citrus and pine. Tapped Out 5.3 0 0
English Mild English-Style Mild Ale This English style ale has nice sessionable ABV and lots of flavor. It’s packed with notes of freshly baked bread, caramel and fruitness. It has a nice slight bitter finish to balance out the malty-ness. Cheers! Tapped Out 3.7 0 0
Hansel Session India Pale Ale This New England session IPA is brewed with a heavy amount of raw wheat and oat malt. It get it’s strong tropical fruit/citrus aroma from a healthy dry hopping with Southern Star, Motueka and Citra. Tapped Out 4.8 0 0
Zu Viele Hopfen (Session IPL) Pale Lager This beer is brewed with the intent of using too many hops (zu viele hopfen) for a traditional lager. It get a healthy amount of Northern Brewer, Simcoe and Amarillo hops in the whirlpool. It also is then dry hopped with a bunch of Northern Brewer, Simcoe and Nugget hops. It’s a light refreshing lager with the hop profile of an American IPA. Tapped Out 4.5 0 0
Southern Promise Session Beer Southern star is hop variety that comes from South Africa. It has great tropical fruit, citrus and pine notes. It is a dual purpose hop that can be used for bittering as well as dry hopping. Golden promise is a classic English malt that has very good bready notes and taste. Tapped Out 4.5 0 0
Local Pale Ale American-Style Pale Ale This pale ale is brewed with hops from our friends at Sky High Hop Farms in Flemington, NJ and the Bitter End Hops Farm in Randolph, NJ. All the malt was grown and malted by Rabbit Hill Farms in Shilo, NJ. This hazy pale ale has notes of fresh cut grass, citrus rinds and fresh baked bread. It has a malty sweetness up front and a dry finish. Tapped Out 6.5 0 7
Belgian Pale Ale Belgian-Style Blonde Ale or Pale Ale This Belgian Pale Ale has a great Belgian yeast characteristics in the aroma and flavor of the beer. It smells spicy and floral as well as getting great fruity and citrus notes from it being dry hopped with Hallertau Blanc and Huell Melon hops. Tapped Out 6.3 0 0