Beers
Name Beertype Longdescription Beerstate Abv Ibu Srm
Fall Saison Saison This saison I brewed with different caramel malts to give it a nice copper color. It is dry hopped with Nugget and Jester hops. Tapped Out 4.7 0 0
Farmer's Tan - Wet Hopped Saison Saison This saison is brewed with fresh wet hop wets from Sky High Hops that were used within 12hrs of being harvested. We then dry hopped this saison with more cascade and centennial hops from Sky High Hops. The result is a fruity saison with floral and fruity notes. Cheers! Tapped Out 5.4 0 0
Fleming's Castle (Pale Ale) Pale Lager This malty pale ale is brewed and dry hopped with Azacca, Polaris and Mandaria Bavaria hops. It has notes of tropical fruit, citrus and pine. Tapped Out 5.3 0 0
Golden Girl Imperial Stout This “stout” is brewed without the use of any dark malts. Instead we add chicory root, cocoa nibs and coffee beans to the beer, then we age the beer in bourbon barrels. This results in a beer that is light in color but still has the roast and chocolate notes of a traditional stout. Cheers! On Tap 10 0 0
Golden Stout NITRO Pale Lager Planning 12.6 0 0
Hansel Session India Pale Ale This New England session IPA is brewed with a heavy amount of raw wheat and oat malt. It get it’s strong tropical fruit/citrus aroma from a healthy dry hopping with Southern Star, Motueka and Citra. Tapped Out 4.8 0 0
Hazy Sunday Afternoon American-Style Pale Ale A session IPA brewed with flaked oats, wheat and biscuit malts. Dry hopped with Southern Star, Chinook and Medusa hops. Tapped Out 4 10 0
Hefeweizen Witbier The beer is made by the yeast. The recipe is simple, 50% wheat, 50% pilsner but the yeast gives this beer it's wonderful esters of cloves and bananas and also adds to that very hazy color. Tapped Out 4.5 0 0
Heldrick Beerfest Pale Lager Planning 0 0 0
Hoppe Stad #002 Saison This farmhouse saison is brewed with a lot of wheat to give it a malt chewy mouthfeel. It is then dry hopped with plenty of Citra and Cashmere. The result is a slightly funky, super citrus forward saison with notes of lemons and melons. Very drinkable for hot summer days. Cheers! Tapped Out 4.2 0 0
Hoppe Stad #003 Saison For the this saison in our series of dry hopped saisons we use local malts from Rabbit Hill Farms in southern New Jersey. We fermented this beer on Riesling Grape Must from Unionville Vineyards then we dry hopped it with Tripel Pearl and Mandarina Bavaria. The result is a super easy drinking saison with strong citrus notes with great mouthfeel and a dry finish. Cheers! Tapped Out 4.6 10 5
Hoppe Stad #004 Saison Tapped Out 4.7 12 57
Hoppe Stad #005 Saison Tapped Out 0 0 0
Hoppe Stad (Dry Hopped Farmhouse Saison) Saison This farmhouse style saison is brewed with two different kinds of wheat and dry hopped with Mandarina Bavaria, Huell Melon & Loral. It has a nice farmhouse character with notes of melons and citrus fruits. Tapped Out 5 0 0
Hunterdon Wet Hopped Brown Ale Brown Ale This brown ale is brewed with fresh Cascade and Centennial wet hops from Sky High Hop Farm in Flemington, NJ. It has a great aroma with floral, citrus, chocolate, caramel and roast notes. It is medium bodied and taste of chocolate, roast, slight caramel and finishes with a balanced bitterness Tapped Out 6 0 28
Imperial Breakfast Stout Imperial Stout We brewed this breakfast stout with lots of dark and roasted malts to give it a rich roasty flavor and nice full body. We then aged this beer on dark roast coffee beans from our friends at Homestead Coffee Roasters before being aged in Buffalo Trace Bourbon barrels with blood orange puree. The result is a hearty stout with notes of coffee, chocolate, caramel, toffee and bourbon that has a slight acidity on the finish. Cheers! On Tap 9.5 30 140
IPA Juice Imperial India Pale Ale Tapped Out 7.6 0 0
Jubelium 2018 Aged Beer This year we took our award winning Maiden Flight IPA and aged it in Chardonnay barrels and we added some Brettanomyces to add some complexity to the beer. After aging for six months in barrels we racked the beer back into stainless and dry hopped with Amarillo, Equinox and Summit. We then bottle conditioned for your enjoyment. This beer is a look back at our brief history and pursuit of a bright future. It is both something old and something new. This beer is for everyone who has supported us and who will support us. Cheers! Tapped Out 8 0 0
Jubelium III Specialty Beer Planning 6.5 0 0
Juice Part Deuce India Pale Ale Planning 6.3 0 0