As we open our outdoor seating, we must continue to practice safe procedures.
As such, we are requesting your patience as we implement new procedures. We have some new rules we all must follow:
We appreciate your continued support and loyalty and very much look forward to seeing you again.
Our next canning is February 8, 2021.
We will be canning Flemington Fog, Chocolate Milt Stout Nitro, Tropical Gusher, Vega (next in Hazy IPA Series)
Delivery areas by postal code
Zone 1: Minimum Order $25
Zone 2: Minimum Order $50
Zone 3: Minimum Order $100
(Deliveries on Fridays Only, Orders must be placed by Noon on Delivery Days)
Here's how it works:
Pick up at brewery
We recommend placing your pickup order online or call in advance and your order will be ready to pick up at your convenience.
Lone Eagle Brewing is located in beautiful, historic Flemington, NJ. We opened our doors in July 2016 as Flemington's first craft brewery.
We offer over five thousand square feet of tasting room space that includes an 18 hundred square-foot loft overlooking the brew area and main tasting room. We can accomodate approximately 100 people in the brewery, and offer an outside patio with seating for an addition 60+ people.
Our three serving bars were all hand-built by the owners, and the tables and benches were produced by the students of Hunterdon County Polytech. Our tasting room features reclaimed wood form Hunterdon County, and has a very warm comfortable feel.
We offer twelve to fourteen beers on tap with a balanced board of IPA's, Saisons, Stouts, Porters, Lagers and Ales. Our brewery also offers thirty-two and sixty four ounce growlers, thirty-two ounce Crowlers, sixten ounce cans in four-packs and specialty bottles for limited release beers.
We have a 10 BBL brewhouse with 100 BBL's of fermentation capacity. We expect to triple our production with an additional building, conveniently located on an adjacent property, in 2020.
Great beer, great space, a warm and welcoming staff, good cheer, and a great experience are all on tap at Lone Eagle Brewing -- we would love for you to stop by and join the fun!
As two local craft beer enthusiasts and home brewers, Todd Becker and Bob King decided to open a craft brewery close to home in Hunterdon County, New Jersey. They soon decided upon the historic town of Flemington. Having selected a new, unfinished building to house the brewery, they have had the opportunity to design the brewery from the ground up. Tantamount in their minds was creating the rarely found quality in craft breweries -- a large, comfortable environment wherein their enthusiastic clients would enjoy meeting, laughing and tasting excellent beer.
First Place, 2017 Atlantic City Beer Festival: Best IPA
BestOfNJ.com, Maiden Flight West Coast Style IPA: Ten Best Beers
Medal Winner, 2018 Atlantic City Beer Festival: Lager Category
We have up to 14 varieties of beers on tap to please many different palates.
As we finish off one beer, we'll be putting on a different beer. We strive to have a variety of sytles from Saisons to IPA's.
Beers are available in flights, pints, 32 oz and 64 oz growlers, 16 oz. Cans - 4 Packs and Specialty Bottles. Cans, Bottles and Growlers are for off premise consumption only.
The strong tropical hop aroma comes from heavy hopping with Summit, Amarillo & the hop formally known as Equinox.
This “stout” is brewed without the use of any dark malts. Instead we add chicory root, cocoa nibs and coffee beans to the beer, then we age the beer in bourbon barrels.
This Imperial Stout is loaded with dark chocolate and roast. This is exploding with deep, rich flavors and is aged in Bourbon barrels.
Flemington Fog is a juicy, hazy IPA. This beer was intricately hopped creating layers of juicy aromas and flavors.
Big citrus and pine notes backed by a smooth malt finish.
Delicately balanced malt and hops profile for a most responsible beer.
Subtle notes of Toast, Chocolate and Toffee with a soft bitterness,
Loaded with notes of dark chocolate, caramel, roasted malt, and molasses.
Doppelleben, our doppelbock. A style with origins dating back over half a millennium, which we feel is the ultimate ode to malt celebrating the impact malt can have on the character of a beer. With flavors ranging from bread crust, caramel and toffee, to dark fruit like figs and dates.
Brewed with Floor Malted Maris Otter and hopped with American Chinook for a malty yet refreshingly bitter beer.
This milkshake IPA is conditioned on a plethora of Madagascar vanilla beans and lactose to create a vanilla forward beer with a creamy mouthfeel.
Our Imperial version of Chowdah. We took everything we loved about Chowdah and amplified it. This Imperial New England IPA had notes of pineapple, mango, it has a refined softness and a slight grassy finish
These are upcoming beers that are in our fermenters. We haven't necessary named the finish beer yet so the name may change as we move it to the tap.
Take a look at our non-alcoholic listing as well. At times we will have house made sodas on tap.